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Nutrition Facts

Beef, cured, corned beef, brisket, raw, 1 lb

Protein (g)	66.59
Total lipid (fat) (g)	67.59
Carbohydrate, by difference (g)	0.64
Energy (kcal)	898.13
Fiber, total dietary (g)	0
Calcium, Ca (mg)	31.75
Iron, Fe (mg)	7.67
Magnesium, Mg (mg)	63.5
Phosphorus, P (mg)	530.71
Potassium, K (mg)	1347.19
Sodium, Na (mg)	5520.31
Zinc, Zn (mg)	12.93
Copper, Cu (mg)	0.5
Manganese, Mn (mg)	0.09
Selenium, Se (mcg)	86.18
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	122.47
Thiamin (mg)	0.2
Riboflavin (mg)	0.71
Niacin (mg)	16.6
Pantothenic acid (mg)	2.59
Vitamin B-6 (mg)	1.32
Folate, total (mcg)	22.68
Vitamin B-12 (mcg)	8.07
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	22.68
Cholesterol (mg)	244.94
Fatty acids, total saturated (g)	21.46
Fatty acids, total monounsaturated (g)	32.57
Fatty acids, total polyunsaturated (g)	2.4