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Nutrition Facts

Beef, variety meats and by-products, suet, raw, 1 oz

Protein (g)	0.43
Total lipid (fat) (g)	26.65
Carbohydrate, by difference (g)	0
Energy (kcal)	242.11
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	0.57
Iron, Fe (mg)	0.05
Magnesium, Mg (mg)	0.28
Phosphorus, P (mg)	4.25
Potassium, K (mg)	4.54
Sodium, Na (mg)	1.98
Zinc, Zn (mg)	0.06
Copper, Cu (mg)	0
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0.06
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.43
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0.07
Pantothenic acid (mg)	0.01
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	0.28
Vitamin B-12 (mcg)	0.08
Vitamin K (phylloquinone) (mcg)	1.02
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.28
Cholesterol (mg)	19.28
Fatty acids, total saturated (g)	14.83
Fatty acids, total monounsaturated (g)	8.94
Fatty acids, total polyunsaturated (g)	0.9