URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Nuts, ginkgo nuts, dried, 1 oz Protein (g) 2.93 Total lipid (fat) (g) 0.57 Carbohydrate, by difference (g) 20.54 Energy (kcal) 98.66 Calcium, Ca (mg) 5.67 Iron, Fe (mg) 0.45 Magnesium, Mg (mg) 15.03 Phosphorus, P (mg) 76.26 Potassium, K (mg) 282.93 Sodium, Na (mg) 3.69 Zinc, Zn (mg) 0.19 Copper, Cu (mg) 0.15 Manganese, Mn (mg) 0.06 Vitamin A, IU (IU) 309.3 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 8.31 Thiamin (mg) 0.12 Riboflavin (mg) 0.05 Niacin (mg) 3.33 Pantothenic acid (mg) 0.38 Vitamin B-6 (mg) 0.18 Folate, total (mcg) 30.05 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 30.05 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.11 Fatty acids, total monounsaturated (g) 0.21 Fatty acids, total polyunsaturated (g) 0.21