URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Nuts, chestnuts, chinese, dried, 1 oz Protein (g) 1.93 Total lipid (fat) (g) 0.51 Carbohydrate, by difference (g) 22.61 Energy (kcal) 102.91 Calcium, Ca (mg) 8.22 Iron, Fe (mg) 0.65 Magnesium, Mg (mg) 38.84 Phosphorus, P (mg) 43.94 Potassium, K (mg) 205.82 Sodium, Na (mg) 1.42 Zinc, Zn (mg) 0.4 Copper, Cu (mg) 0.17 Manganese, Mn (mg) 0.74 Vitamin A, IU (IU) 92.99 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 16.58 Thiamin (mg) 0.07 Riboflavin (mg) 0.08 Niacin (mg) 0.37 Pantothenic acid (mg) 0.26 Vitamin B-6 (mg) 0.19 Folate, total (mcg) 31.18 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 31.18 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.08 Fatty acids, total monounsaturated (g) 0.27 Fatty acids, total polyunsaturated (g) 0.13