URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Malabar spinach, cooked, 1 cup Protein (g) 1.31 Total lipid (fat) (g) 0.34 Carbohydrate, by difference (g) 1.19 Energy (kcal) 10.12 Fiber, total dietary (g) 0.92 Calcium, Ca (mg) 54.56 Iron, Fe (mg) 0.65 Magnesium, Mg (mg) 21.12 Phosphorus, P (mg) 15.84 Potassium, K (mg) 112.64 Sodium, Na (mg) 24.2 Zinc, Zn (mg) 0.13 Copper, Cu (mg) 0.05 Manganese, Mn (mg) 0.11 Selenium, Se (mcg) 0.4 Vitamin A, IU (IU) 509.52 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 2.6 Thiamin (mg) 0.05 Riboflavin (mg) 0.06 Niacin (mg) 0.35 Pantothenic acid (mg) 0.06 Vitamin B-6 (mg) 0.04 Folate, total (mcg) 50.16 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 50.16 Cholesterol (mg) 0