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Nutrition Facts

Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt, 1 cup

Protein (g)	7.33
Total lipid (fat) (g)	1.51
Carbohydrate, by difference (g)	33.92
Energy (kcal)	158.1
Sugars, total (g)	3.76
Fiber, total dietary (g)	6.97
Calcium, Ca (mg)	25.5
Iron, Fe (mg)	1.51
Magnesium, Mg (mg)	39.1
Phosphorus, P (mg)	119
Potassium, K (mg)	450.5
Sodium, Na (mg)	477.7
Zinc, Zn (mg)	0.76
Copper, Cu (mg)	0.1
Manganese, Mn (mg)	0.48
Selenium, Se (mcg)	1.02
Vitamin A, IU (IU)	329.8
Retinol (mcg)	0
Carotene, beta (mcg)	139.4
Carotene, alpha (mcg)	15.3
Vitamin E (alpha-tocopherol) (mg)	0.31
Cryptoxanthin, beta (mcg)	103.7
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	620.5
Vitamin C, total ascorbic acid (mg)	10.03
Thiamin (mg)	0.13
Riboflavin (mg)	0.12
Niacin (mg)	2.22
Pantothenic acid (mg)	0.39
Vitamin B-6 (mg)	0.16
Folate, total (mcg)	56.1
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	4.59
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	56.1
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.28
Fatty acids, total monounsaturated (g)	0.29
Fatty acids, total polyunsaturated (g)	0.73