URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pumpkin flowers, raw, 1 cup Protein (g) 0.34 Total lipid (fat) (g) 0.02 Carbohydrate, by difference (g) 1.08 Energy (kcal) 4.95 Calcium, Ca (mg) 12.87 Iron, Fe (mg) 0.23 Magnesium, Mg (mg) 7.92 Phosphorus, P (mg) 16.17 Potassium, K (mg) 57.09 Sodium, Na (mg) 1.65 Selenium, Se (mcg) 0.23 Vitamin A, IU (IU) 642.51 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 9.24 Thiamin (mg) 0.01 Riboflavin (mg) 0.02 Niacin (mg) 0.23 Folate, total (mcg) 19.47 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 19.47 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.01 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0