URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Kanpyo, (dried gourd strips), 1 cup Protein (g) 2.32 Total lipid (fat) (g) 0.15 Carbohydrate, by difference (g) 17.56 Energy (kcal) 69.66 Calcium, Ca (mg) 75.6 Iron, Fe (mg) 1.38 Magnesium, Mg (mg) 33.75 Phosphorus, P (mg) 50.76 Potassium, K (mg) 427.14 Sodium, Na (mg) 4.05 Zinc, Zn (mg) 1.58 Copper, Cu (mg) 0.12 Manganese, Mn (mg) 0.31 Selenium, Se (mcg) 0.7 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.05 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.78 Pantothenic acid (mg) 0.69 Vitamin B-6 (mg) 0.14 Folate, total (mcg) 16.47 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 16.47 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.01 Fatty acids, total monounsaturated (g) 0.03 Fatty acids, total polyunsaturated (g) 0.07