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Nutrition Facts

Butterbur, canned, 1 cup, chopped

Protein (g)	0.14
Total lipid (fat) (g)	0.16
Carbohydrate, by difference (g)	0.47
Energy (kcal)	3.72
Calcium, Ca (mg)	42.16
Iron, Fe (mg)	0.78
Magnesium, Mg (mg)	2.48
Phosphorus, P (mg)	4.96
Potassium, K (mg)	14.88
Sodium, Na (mg)	4.96
Zinc, Zn (mg)	0.07
Copper, Cu (mg)	0.05
Manganese, Mn (mg)	0.12
Selenium, Se (mcg)	1.12
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	14.76
Thiamin (mg)	0.01
Riboflavin (mg)	0.01
Niacin (mg)	0.17
Pantothenic acid (mg)	0.01
Vitamin B-6 (mg)	0.04
Folate, total (mcg)	3.72
Vitamin B-12 (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.72
Cholesterol (mg)	0