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Nutrition Facts

Pork, fresh, variety meats and by-products, pancreas, raw, 1 oz

Protein (g)	20.97
Total lipid (fat) (g)	14.96
Carbohydrate, by difference (g)	0
Energy (kcal)	224.87
Fiber, total dietary (g)	0
Calcium, Ca (mg)	12.43
Iron, Fe (mg)	2.41
Magnesium, Mg (mg)	19.21
Phosphorus, P (mg)	264.42
Potassium, K (mg)	222.61
Sodium, Na (mg)	49.72
Zinc, Zn (mg)	2.96
Copper, Cu (mg)	0.1
Manganese, Mn (mg)	0.18
Selenium, Se (mcg)	46.1
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	17.29
Thiamin (mg)	0.12
Riboflavin (mg)	0.52
Niacin (mg)	3.9
Pantothenic acid (mg)	5.15
Vitamin B-6 (mg)	0.52
Folate, total (mcg)	3.39
Vitamin B-12 (mcg)	18.53
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.39
Cholesterol (mg)	218.09
Fatty acids, total saturated (g)	5.18
Fatty acids, total monounsaturated (g)	5.2
Fatty acids, total polyunsaturated (g)	2.8