URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cereals ready-to-eat, KELLOGG'S, FRUIT HARVEST Peach/Strawberry, 1 cup Protein (g) 2.1 Total lipid (fat) (g) 0.36 Carbohydrate, by difference (g) 26.1 Energy (kcal) 110.4 Sugars, total (g) 9 Fiber, total dietary (g) 1.5 Calcium, Ca (mg) 6.9 Iron, Fe (mg) 3.3 Magnesium, Mg (mg) 15 Phosphorus, P (mg) 51 Potassium, K (mg) 84 Sodium, Na (mg) 165 Zinc, Zn (mg) 0.9 Copper, Cu (mg) 0.07 Manganese, Mn (mg) 0.56 Selenium, Se (mcg) 2.1 Vitamin A, IU (IU) 399 Retinol (mcg) 119.7 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.1 Vitamin D (IU) 40.8 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.9 Thiamin (mg) 0.3 Riboflavin (mg) 0.3 Niacin (mg) 3.6 Pantothenic acid (mg) 0.21 Vitamin B-6 (mg) 0.36 Folate, total (mcg) 79.5 Vitamin B-12 (mcg) 1.14 Vitamin K (phylloquinone) (mcg) 0.24 Folic acid (mcg) 73.8 Folate, DFE (mcg_DFE) 131.1 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.09 Fatty acids, total monounsaturated (g) 0.09 Fatty acids, total polyunsaturated (g) 0.18