URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cereals ready-to-eat, KELLOGG'S, FRUIT HARVEST Apple Cinnamon, 1 cup Protein (g) 3.64 Total lipid (fat) (g) 2.6 Carbohydrate, by difference (g) 43.16 Energy (kcal) 206.44 Sugars, total (g) 19.24 Fiber, total dietary (g) 3.12 Calcium, Ca (mg) 21.84 Iron, Fe (mg) 3.64 Magnesium, Mg (mg) 36.92 Phosphorus, P (mg) 89.44 Potassium, K (mg) 164.84 Sodium, Na (mg) 254.8 Zinc, Zn (mg) 1.25 Copper, Cu (mg) 0.15 Manganese, Mn (mg) 0.8 Vitamin A, IU (IU) 416 Retinol (mcg) 124.8 Vitamin D (IU) 33.28 Thiamin (mg) 0.31 Riboflavin (mg) 0.36 Niacin (mg) 4.16 Pantothenic acid (mg) 0.32 Vitamin B-6 (mg) 0.42 Folate, total (mcg) 83.2 Vitamin B-12 (mcg) 1.25 Vitamin K (phylloquinone) (mcg) 0.57 Folic acid (mcg) 73.32 Folate, DFE (mcg_DFE) 134.68 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.31 Fatty acids, total monounsaturated (g) 1.98 Fatty acids, total polyunsaturated (g) 0.68