URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Cereals, RALSTON, dry, 1 cup Protein (g) 16.64 Total lipid (fat) (g) 2.48 Carbohydrate, by difference (g) 85.08 Energy (kcal) 402.38 Fiber, total dietary (g) 15.81 Calcium, Ca (mg) 41.3 Iron, Fe (mg) 4.96 Magnesium, Mg (mg) 179.36 Phosphorus, P (mg) 444.86 Potassium, K (mg) 462.56 Sodium, Na (mg) 12.98 Zinc, Zn (mg) 4.25 Copper, Cu (mg) 0.6 Selenium, Se (mcg) 83.43 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.64 Riboflavin (mg) 0.57 Niacin (mg) 6.16 Pantothenic acid (mg) 0.87 Vitamin B-6 (mg) 0.34 Folate, total (mcg) 70.8 Vitamin B-12 (mcg) 0.33 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 70.8 Cholesterol (mg) 0