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Nutrition Facts

Oven-roasted chicken breast roll, 1 serving 2 oz

Protein (g)	8.17
Total lipid (fat) (g)	4.28
Carbohydrate, by difference (g)	1
Energy (kcal)	75.04
Sugars, total (g)	0.24
Fiber, total dietary (g)	0
Calcium, Ca (mg)	3.36
Iron, Fe (mg)	0.18
Magnesium, Mg (mg)	9.52
Phosphorus, P (mg)	67.76
Potassium, K (mg)	181.44
Sodium, Na (mg)	494.48
Zinc, Zn (mg)	0.36
Copper, Cu (mg)	0.04
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	6.55
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.04
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.03
Niacin (mg)	3.66
Pantothenic acid (mg)	0.32
Vitamin B-6 (mg)	0.17
Folate, total (mcg)	1.68
Vitamin B-12 (mcg)	0.13
Vitamin K (phylloquinone) (mcg)	0.28
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	1.68
Cholesterol (mg)	21.84
Fatty acids, total saturated (g)	1.39
Fatty acids, total monounsaturated (g)	1.58
Fatty acids, total polyunsaturated (g)	0.82