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Nutrition Facts

Salami, Italian, pork, 1 oz

Protein (g)	6.08
Total lipid (fat) (g)	10.36
Carbohydrate, by difference (g)	0.34
Energy (kcal)	119
Sugars, total (g)	0.34
Fiber, total dietary (g)	0
Calcium, Ca (mg)	2.8
Iron, Fe (mg)	0.43
Magnesium, Mg (mg)	6.16
Phosphorus, P (mg)	64.12
Potassium, K (mg)	95.2
Sodium, Na (mg)	529.2
Zinc, Zn (mg)	1.18
Copper, Cu (mg)	0.04
Manganese, Mn (mg)	0.02
Selenium, Se (mcg)	7.11
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.26
Riboflavin (mg)	0.09
Niacin (mg)	1.57
Pantothenic acid (mg)	0.3
Vitamin B-6 (mg)	0.15
Folate, total (mcg)	0.56
Vitamin B-12 (mcg)	0.78
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.56
Cholesterol (mg)	22.4
Fatty acids, total saturated (g)	3.67
Fatty acids, total monounsaturated (g)	5.1
Fatty acids, total polyunsaturated (g)	1.01