URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pastrami, beef, 98% fat-free, 1 serving 6 slices Protein (g) 11.17 Total lipid (fat) (g) 0.66 Carbohydrate, by difference (g) 0.88 Energy (kcal) 54.15 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 5.13 Iron, Fe (mg) 1.58 Magnesium, Mg (mg) 10.26 Phosphorus, P (mg) 85.5 Potassium, K (mg) 129.96 Sodium, Na (mg) 575.7 Zinc, Zn (mg) 2.43 Copper, Cu (mg) 0.05 Manganese, Mn (mg) 0.01 Selenium, Se (mcg) 5.93 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 19.72 Thiamin (mg) 0.05 Riboflavin (mg) 0.1 Niacin (mg) 2.89 Pantothenic acid (mg) 0.17 Vitamin B-6 (mg) 0.1 Folate, total (mcg) 3.99 Vitamin B-12 (mcg) 1 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 3.99 Cholesterol (mg) 26.79 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0.32 Fatty acids, total polyunsaturated (g) 0.02