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Nutrition Facts

Sausage, turkey, breakfast links, mild, 1 oz, 2 links

Protein (g)	8.64
Total lipid (fat) (g)	10.13
Carbohydrate, by difference (g)	0.87
Energy (kcal)	131.6
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	17.92
Iron, Fe (mg)	0.6
Magnesium, Mg (mg)	14
Phosphorus, P (mg)	103.6
Potassium, K (mg)	110.32
Sodium, Na (mg)	327.6
Zinc, Zn (mg)	1.19
Copper, Cu (mg)	0.06
Manganese, Mn (mg)	0.04
Selenium, Se (mcg)	12.43
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	17.02
Thiamin (mg)	0.04
Riboflavin (mg)	0.1
Niacin (mg)	2.06
Pantothenic acid (mg)	0.45
Vitamin B-6 (mg)	0.21
Folate, total (mcg)	4.48
Vitamin B-12 (mcg)	0.24
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	4.48
Cholesterol (mg)	33.6
Fatty acids, total saturated (g)	4.44
Fatty acids, total monounsaturated (g)	2.8
Fatty acids, total polyunsaturated (g)	1.85