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Nutrition Facts

Sausage, Italian, sweet, links, 1 link 3 oz

Protein (g)	13.55
Total lipid (fat) (g)	7.07
Carbohydrate, by difference (g)	1.76
Energy (kcal)	125.16
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	21
Iron, Fe (mg)	1
Magnesium, Mg (mg)	10.08
Phosphorus, P (mg)	86.52
Potassium, K (mg)	162.96
Sodium, Na (mg)	478.8
Zinc, Zn (mg)	1.28
Copper, Cu (mg)	0.03
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	9.07
Vitamin A, IU (IU)	1.68
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.17
Thiamin (mg)	0.14
Riboflavin (mg)	0.1
Niacin (mg)	1.46
Pantothenic acid (mg)	0.23
Vitamin B-6 (mg)	0.16
Folate, total (mcg)	3.36
Vitamin B-12 (mcg)	0.87
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.36
Cholesterol (mg)	25.2
Fatty acids, total saturated (g)	2.74
Fatty acids, total monounsaturated (g)	3.05
Fatty acids, total polyunsaturated (g)	0.41