URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts LOUIS RICH, Franks (turkey and chicken cheese), 1 serving Protein (g) 5.72 Total lipid (fat) (g) 6.52 Carbohydrate, by difference (g) 2.3 Energy (kcal) 90.45 Sugars, total (g) 0.76 Fiber, total dietary (g) 0 Calcium, Ca (mg) 109.35 Iron, Fe (mg) 0.95 Magnesium, Mg (mg) 9.9 Phosphorus, P (mg) 91.8 Potassium, K (mg) 71.1 Sodium, Na (mg) 481.5 Zinc, Zn (mg) 0.81 Copper, Cu (mg) 0.09 Vitamin A, IU (IU) 0 Vitamin C, total ascorbic acid (mg) 0 Cholesterol (mg) 42.3 Fatty acids, total saturated (g) 2.34 Fatty acids, total monounsaturated (g) 2.8 Fatty acids, total polyunsaturated (g) 1.34