URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts OSCAR MAYER, Summer Sausage Beef Thuringer Cervelat, 1 serving 2 slices Protein (g) 6.72 Total lipid (fat) (g) 12.42 Carbohydrate, by difference (g) 0.87 Energy (kcal) 142.14 Sugars, total (g) 0.51 Fiber, total dietary (g) 0 Calcium, Ca (mg) 3.68 Iron, Fe (mg) 1.15 Magnesium, Mg (mg) 6.9 Phosphorus, P (mg) 55.66 Potassium, K (mg) 107.18 Sodium, Na (mg) 655.04 Zinc, Zn (mg) 1.08 Copper, Cu (mg) 0.09 Manganese, Mn (mg) 0.01 Vitamin D (IU) 18.4 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.07 Riboflavin (mg) 0.15 Niacin (mg) 1.98 Vitamin B-6 (mg) 0.12 Folate, total (mcg) 2.3 Vitamin B-12 (mcg) 2.53 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.3 Cholesterol (mg) 36.8 Fatty acids, total saturated (g) 5.43 Fatty acids, total monounsaturated (g) 5.93 Fatty acids, total polyunsaturated (g) 0.52