URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts OSCAR MAYER, Smokies Sausage Little (pork, turkey), 1 serving Protein (g) 7.07 Total lipid (fat) (g) 15.45 Carbohydrate, by difference (g) 1.03 Energy (kcal) 171.57 Sugars, total (g) 0.8 Fiber, total dietary (g) 0 Calcium, Ca (mg) 6.27 Iron, Fe (mg) 0.67 Magnesium, Mg (mg) 9.69 Phosphorus, P (mg) 120.84 Potassium, K (mg) 98.61 Sodium, Na (mg) 582.54 Zinc, Zn (mg) 1.12 Copper, Cu (mg) 0.11 Vitamin A, IU (IU) 0 Vitamin C, total ascorbic acid (mg) 0 Cholesterol (mg) 36.48 Fatty acids, total saturated (g) 5.38 Fatty acids, total monounsaturated (g) 7.35 Fatty acids, total polyunsaturated (g) 1.64