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Nutrition Facts

OSCAR MAYER, Bologna (beef), 1 serving (1 slice)

Protein (g)	3.09
Total lipid (fat) (g)	8.15
Carbohydrate, by difference (g)	0.69
Energy (kcal)	88.48
Sugars, total (g)	0.39
Fiber, total dietary (g)	0
Calcium, Ca (mg)	3.36
Iron, Fe (mg)	0.38
Magnesium, Mg (mg)	3.92
Phosphorus, P (mg)	30.52
Potassium, K (mg)	47.04
Sodium, Na (mg)	330.12
Zinc, Zn (mg)	0.57
Copper, Cu (mg)	0.03
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin D (IU)	8.96
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.01
Riboflavin (mg)	0.03
Niacin (mg)	0.68
Pantothenic acid (mg)	0.08
Vitamin B-6 (mg)	0.05
Folate, total (mcg)	3.64
Vitamin B-12 (mcg)	0.4
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.64
Cholesterol (mg)	17.92
Fatty acids, total saturated (g)	3.6
Fatty acids, total monounsaturated (g)	4.26
Fatty acids, total polyunsaturated (g)	0.31