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Nutrition Facts

Smoked link sausage, pork and beef, nonfat dry milk added, 1 link (4" long x 1-1/8" dia)

Protein (g)	9.03
Total lipid (fat) (g)	18.77
Carbohydrate, by difference (g)	1.31
Energy (kcal)	212.84
Fiber, total dietary (g)	0
Calcium, Ca (mg)	27.88
Iron, Fe (mg)	1
Magnesium, Mg (mg)	10.88
Phosphorus, P (mg)	93.16
Potassium, K (mg)	194.48
Sodium, Na (mg)	797.64
Zinc, Zn (mg)	1.33
Copper, Cu (mg)	0.06
Manganese, Mn (mg)	0.03
Selenium, Se (mcg)	9.45
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.13
Riboflavin (mg)	0.15
Niacin (mg)	1.93
Pantothenic acid (mg)	0.41
Vitamin B-6 (mg)	0.12
Folate, total (mcg)	1.36
Vitamin B-12 (mcg)	1.07
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	1.36
Cholesterol (mg)	44.2
Fatty acids, total saturated (g)	6.61
Fatty acids, total monounsaturated (g)	8.6
Fatty acids, total polyunsaturated (g)	2.05