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Nutrition Facts

Pork sausage, fresh, raw, 1 link (7/8" dia x 4" long)

Protein (g)	4.23
Total lipid (fat) (g)	7.43
Carbohydrate, by difference (g)	0
Energy (kcal)	85.12
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	2.52
Iron, Fe (mg)	0.31
Magnesium, Mg (mg)	3.92
Phosphorus, P (mg)	37.8
Potassium, K (mg)	69.44
Sodium, Na (mg)	178.08
Zinc, Zn (mg)	0.61
Copper, Cu (mg)	0.02
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0
Vitamin A, IU (IU)	21
Retinol (mcg)	3.08
Carotene, beta (mcg)	3.08
Carotene, alpha (mcg)	3.36
Vitamin E (alpha-tocopherol) (mg)	0.05
Vitamin D (IU)	14.56
Cryptoxanthin, beta (mcg)	3.08
Lycopene (mcg)	3.08
Lutein + zeaxanthin (mcg)	3.08
Vitamin C, total ascorbic acid (mg)	0.2
Thiamin (mg)	0.08
Riboflavin (mg)	0.03
Niacin (mg)	1.32
Pantothenic acid (mg)	0.19
Vitamin B-6 (mg)	0.09
Folate, total (mcg)	0.28
Vitamin B-12 (mcg)	0.24
Vitamin K (phylloquinone) (mcg)	0.11
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.28
Cholesterol (mg)	20.16
Fatty acids, total saturated (g)	2.46
Fatty acids, total monounsaturated (g)	3.33
Fatty acids, total polyunsaturated (g)	1.04