URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Luxury loaf, pork, 1 slice (1 oz) (4" x 4" x 3/32" thick) Protein (g) 5.15 Total lipid (fat) (g) 1.34 Carbohydrate, by difference (g) 1.37 Energy (kcal) 39.48 Fiber, total dietary (g) 0 Calcium, Ca (mg) 10.08 Iron, Fe (mg) 0.29 Magnesium, Mg (mg) 5.6 Phosphorus, P (mg) 51.8 Potassium, K (mg) 105.56 Sodium, Na (mg) 343 Zinc, Zn (mg) 0.85 Copper, Cu (mg) 0.03 Manganese, Mn (mg) 0.01 Selenium, Se (mcg) 6.02 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Vitamin D (IU) 7.84 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.2 Riboflavin (mg) 0.08 Niacin (mg) 0.97 Pantothenic acid (mg) 0.14 Vitamin B-6 (mg) 0.09 Folate, total (mcg) 0.56 Vitamin B-12 (mcg) 0.38 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.56 Cholesterol (mg) 10.08 Fatty acids, total saturated (g) 0.44 Fatty acids, total monounsaturated (g) 0.65 Fatty acids, total polyunsaturated (g) 0.14