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Nutrition Facts

Luncheon meat, pork, canned, 1 oz

Protein (g)	3.54
Total lipid (fat) (g)	8.59
Carbohydrate, by difference (g)	0.6
Energy (kcal)	94.69
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	1.7
Iron, Fe (mg)	0.2
Magnesium, Mg (mg)	2.84
Phosphorus, P (mg)	23.25
Potassium, K (mg)	60.95
Sodium, Na (mg)	365.43
Zinc, Zn (mg)	0.42
Copper, Cu (mg)	0.01
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	7.94
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.07
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.28
Thiamin (mg)	0.1
Riboflavin (mg)	0.05
Niacin (mg)	0.89
Pantothenic acid (mg)	0.13
Vitamin B-6 (mg)	0.06
Folate, total (mcg)	1.7
Vitamin B-12 (mcg)	0.26
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	1.7
Cholesterol (mg)	17.58
Fatty acids, total saturated (g)	3.06
Fatty acids, total monounsaturated (g)	4.05
Fatty acids, total polyunsaturated (g)	1.01