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Nutrition Facts

Liver sausage, liverwurst, pork, 1 slice (2-1/2" dia x 1/4" thick)

Protein (g)	2.54
Total lipid (fat) (g)	5.13
Carbohydrate, by difference (g)	0.4
Energy (kcal)	58.68
Fiber, total dietary (g)	0
Calcium, Ca (mg)	4.68
Iron, Fe (mg)	1.15
Magnesium, Mg (mg)	2.16
Phosphorus, P (mg)	41.4
Potassium, K (mg)	30.6
Sodium, Na (mg)	154.8
Zinc, Zn (mg)	0.41
Copper, Cu (mg)	0.04
Manganese, Mn (mg)	0.03
Selenium, Se (mcg)	10.44
Vitamin A, IU (IU)	4980.06
Retinol (mcg)	1495.44
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.05
Riboflavin (mg)	0.19
Niacin (mg)	0.77
Pantothenic acid (mg)	0.53
Vitamin B-6 (mg)	0.03
Folate, total (mcg)	5.4
Vitamin B-12 (mcg)	2.42
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	5.4
Cholesterol (mg)	28.44
Fatty acids, total saturated (g)	1.91
Fatty acids, total monounsaturated (g)	2.4
Fatty acids, total polyunsaturated (g)	0.47