URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Ham, sliced, extra lean, 1 slices 1 NLEA serving Protein (g) 10.89 Total lipid (fat) (g) 1.8 Carbohydrate, by difference (g) 1.66 Energy (kcal) 69.3 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 5.67 Iron, Fe (mg) 0.5 Magnesium, Mg (mg) 10.71 Phosphorus, P (mg) 137.34 Potassium, K (mg) 220.5 Sodium, Na (mg) 696.78 Zinc, Zn (mg) 1.22 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 10.21 Vitamin A, IU (IU) 0 Retinol (mcg) 0 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.18 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.59 Riboflavin (mg) 0.14 Niacin (mg) 3.15 Pantothenic acid (mg) 0.3 Vitamin B-6 (mg) 0.29 Folate, total (mcg) 2.52 Vitamin B-12 (mcg) 0.47 Vitamin K (phylloquinone) (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.52 Cholesterol (mg) 30.24 Fatty acids, total saturated (g) 0.56 Fatty acids, total monounsaturated (g) 0.78 Fatty acids, total polyunsaturated (g) 0.22