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Nutrition Facts

Bockwurst, pork, veal, raw, 1 sausage

Protein (g)	9.93
Total lipid (fat) (g)	23.54
Carbohydrate, by difference (g)	0.46
Energy (kcal)	252.98
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	37.31
Iron, Fe (mg)	1.05
Magnesium, Mg (mg)	15.47
Phosphorus, P (mg)	147.42
Potassium, K (mg)	207.48
Sodium, Na (mg)	452.27
Zinc, Zn (mg)	1.62
Copper, Cu (mg)	0.06
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	11.1
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.09
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	5.46
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.2
Riboflavin (mg)	0.2
Niacin (mg)	4.16
Pantothenic acid (mg)	0.71
Vitamin B-6 (mg)	0.28
Folate, total (mcg)	6.37
Vitamin B-12 (mcg)	0.67
Vitamin K (phylloquinone) (mcg)	0.55
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	6.37
Cholesterol (mg)	84.63
Fatty acids, total saturated (g)	9.42
Fatty acids, total monounsaturated (g)	12.01
Fatty acids, total polyunsaturated (g)	2.12