URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Gravy, instant beef, dry, 1 package (16 oz) Protein (g) 44.49 Total lipid (fat) (g) 43.04 Carbohydrate, by difference (g) 277.39 Energy (kcal) 1675.26 Sugars, total (g) 108.51 Fiber, total dietary (g) 19.52 Calcium, Ca (mg) 640.14 Iron, Fe (mg) 28.47 Magnesium, Mg (mg) 186.14 Phosphorus, P (mg) 1085.06 Potassium, K (mg) 2043 Sodium, Na (mg) 23621.62 Zinc, Zn (mg) 3.45 Copper, Cu (mg) 0.66 Manganese, Mn (mg) 0.7 Selenium, Se (mcg) 81.72 Vitamin A, IU (IU) 36.32 Retinol (mcg) 9.08 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.05 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 9.08 Vitamin C, total ascorbic acid (mg) 4.09 Thiamin (mg) 0.85 Riboflavin (mg) 2.33 Niacin (mg) 4.88 Pantothenic acid (mg) 5.53 Vitamin B-6 (mg) 0.63 Folate, total (mcg) 154.36 Vitamin B-12 (mcg) 2.81 Vitamin K (phylloquinone) (mcg) 1.82 Folic acid (mcg) 90.8 Folate, DFE (mcg_DFE) 217.92 Cholesterol (mg) 49.94 Fatty acids, total saturated (g) 22.16 Fatty acids, total monounsaturated (g) 16.61 Fatty acids, total polyunsaturated (g) 4.26