URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Sauce, NESTLE, CHEF-MATE Golden Cheese Sauce, ready-to-serve, 1 package Protein (g) 323.01 Total lipid (fat) (g) 548.06 Carbohydrate, by difference (g) 110.7 Energy (kcal) 6672.6 Sugars, total (g) 21.23 Fiber, total dietary (g) 33.36 Calcium, Ca (mg) 7734.15 Iron, Fe (mg) 6.67 Magnesium, Mg (mg) 303.3 Phosphorus, P (mg) 5065.11 Potassium, K (mg) 970.56 Sodium, Na (mg) 24142.68 Zinc, Zn (mg) 31.24 Copper, Cu (mg) 0.49 Manganese, Mn (mg) 0.24 Vitamin A, IU (IU) 9614.61 Vitamin C, total ascorbic acid (mg) 0 Thiamin (mg) 0.21 Riboflavin (mg) 3.7 Niacin (mg) 0.79 Pantothenic acid (mg) 4.06 Vitamin B-6 (mg) 0.55 Folate, total (mcg) 151.65 Vitamin B-12 (mcg) 4.55 Cholesterol (mg) 1395.18 Fatty acids, total saturated (g) 268.12 Fatty acids, total monounsaturated (g) 149.28 Fatty acids, total polyunsaturated (g) 101.73