URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Soup, sirloin burger with vegetables, ready-to-serve, single brand, 1 serving Protein (g) 10.08 Total lipid (fat) (g) 8.88 Carbohydrate, by difference (g) 16.32 Energy (kcal) 184.8 Fiber, total dietary (g) 5.52 Iron, Fe (mg) 2.09 Sodium, Na (mg) 866.4 Vitamin A, IU (IU) 3000 Carotene, beta (mcg) 1800 Cholesterol (mg) 26.4 Fatty acids, total saturated (g) 3.19 Fatty acids, total monounsaturated (g) 3.17 Fatty acids, total polyunsaturated (g) 1.26