URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Sauce, CUSTOM FOODS, RED LABEL All Purpose Italian Sauce Mix, dry, 1 serving Protein (g) 0.16 Total lipid (fat) (g) 0.2 Carbohydrate, by difference (g) 4.24 Energy (kcal) 19.38 Sugars, total (g) 1.45 Fiber, total dietary (g) 0.27 Calcium, Ca (mg) 6.05 Iron, Fe (mg) 1.1 Magnesium, Mg (mg) 2.24 Phosphorus, P (mg) 4.82 Potassium, K (mg) 24.47 Sodium, Na (mg) 359.3 Zinc, Zn (mg) 0.04 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0.04 Vitamin A, IU (IU) 3.36 Vitamin C, total ascorbic acid (mg) 0.08 Thiamin (mg) 0.01 Riboflavin (mg) 0 Niacin (mg) 0.03 Pantothenic acid (mg) 0.01 Vitamin B-6 (mg) 0.02 Folate, total (mcg) 2.52 Vitamin B-12 (mcg) 0 Cholesterol (mg) 0.06 Fatty acids, total saturated (g) 0.02 Fatty acids, total monounsaturated (g) 0.08 Fatty acids, total polyunsaturated (g) 0.1