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Nutrition Facts

Soup, cream of shrimp, canned, prepared with equal volume water, commercial, 1 can (10.75 oz), prepared

Protein (g)	6.76
Total lipid (fat) (g)	12.63
Carbohydrate, by difference (g)	19.92
Energy (kcal)	219.41
Sugars, total (g)	1.42
Fiber, total dietary (g)	0.59
Calcium, Ca (mg)	41.51
Iron, Fe (mg)	1.3
Magnesium, Mg (mg)	23.72
Phosphorus, P (mg)	77.09
Potassium, K (mg)	142.32
Sodium, Na (mg)	2372
Zinc, Zn (mg)	1.84
Copper, Cu (mg)	0.3
Manganese, Mn (mg)	0.89
Selenium, Se (mcg)	13.64
Vitamin A, IU (IU)	302.43
Retinol (mcg)	53.37
Carotene, beta (mcg)	77.09
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	1.54
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	4726.21
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.05
Riboflavin (mg)	0.07
Niacin (mg)	1.04
Pantothenic acid (mg)	0.36
Vitamin B-6 (mg)	0.12
Folate, total (mcg)	11.86
Vitamin B-12 (mcg)	1.42
Vitamin K (phylloquinone) (mcg)	2.96
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	11.86
Cholesterol (mg)	41.51
Fatty acids, total saturated (g)	7.89
Fatty acids, total monounsaturated (g)	3.62
Fatty acids, total polyunsaturated (g)	0.47