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Nutrition Facts

Sauce, teriyaki, ready-to-serve, 1 fl oz

Protein (g)	2.13
Total lipid (fat) (g)	0
Carbohydrate, by difference (g)	5.74
Energy (kcal)	30.24
Sugars, total (g)	4.7
Fiber, total dietary (g)	0.04
Calcium, Ca (mg)	9
Iron, Fe (mg)	0.61
Magnesium, Mg (mg)	21.96
Phosphorus, P (mg)	55.44
Potassium, K (mg)	81
Sodium, Na (mg)	1379.88
Zinc, Zn (mg)	0.04
Copper, Cu (mg)	0.04
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0.4
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.01
Riboflavin (mg)	0.03
Niacin (mg)	0.46
Pantothenic acid (mg)	0.07
Vitamin B-6 (mg)	0.04
Folate, total (mcg)	7.2
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	7.2
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0
Fatty acids, total monounsaturated (g)	0
Fatty acids, total polyunsaturated (g)	0