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Nutrition Facts

Sauce, teriyaki, ready-to-serve, 1 tbsp

Protein (g)	1.07
Total lipid (fat) (g)	0
Carbohydrate, by difference (g)	2.87
Energy (kcal)	15.12
Sugars, total (g)	2.35
Fiber, total dietary (g)	0.02
Calcium, Ca (mg)	4.5
Iron, Fe (mg)	0.31
Magnesium, Mg (mg)	10.98
Phosphorus, P (mg)	27.72
Potassium, K (mg)	40.5
Sodium, Na (mg)	689.94
Zinc, Zn (mg)	0.02
Copper, Cu (mg)	0.02
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0.2
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.01
Riboflavin (mg)	0.01
Niacin (mg)	0.23
Pantothenic acid (mg)	0.04
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	3.6
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.6
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0
Fatty acids, total monounsaturated (g)	0
Fatty acids, total polyunsaturated (g)	0