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Nutrition Facts

Soup, turkey noodle, canned, condensed, commercial, 1 can (10.75 oz)

Protein (g)	9.49
Total lipid (fat) (g)	4.85
Carbohydrate, by difference (g)	20.98
Energy (kcal)	167.75
Sugars, total (g)	1.25
Fiber, total dietary (g)	1.83
Calcium, Ca (mg)	27.45
Iron, Fe (mg)	2.29
Magnesium, Mg (mg)	12.2
Phosphorus, P (mg)	115.9
Potassium, K (mg)	183
Sodium, Na (mg)	1982.5
Zinc, Zn (mg)	1.4
Copper, Cu (mg)	0.3
Manganese, Mn (mg)	0.61
Selenium, Se (mcg)	27.14
Vitamin A, IU (IU)	600.85
Retinol (mcg)	9.15
Carotene, beta (mcg)	295.85
Carotene, alpha (mcg)	82.35
Vitamin E (alpha-tocopherol) (mg)	0.43
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	134.2
Vitamin C, total ascorbic acid (mg)	0.3
Thiamin (mg)	0.18
Riboflavin (mg)	0.16
Niacin (mg)	3.39
Pantothenic acid (mg)	0.43
Vitamin B-6 (mg)	0.09
Folate, total (mcg)	45.75
Vitamin B-12 (mcg)	0.4
Vitamin K (phylloquinone) (mcg)	13.42
Folic acid (mcg)	39.65
Folate, DFE (mcg_DFE)	73.2
Cholesterol (mg)	12.2
Fatty acids, total saturated (g)	1.34
Fatty acids, total monounsaturated (g)	1.95
Fatty acids, total polyunsaturated (g)	1.19