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Nutrition Facts

Soup, cream of mushroom, canned, condensed, commercial, 1 cup (8 fl oz)

Protein (g)	4.04
Total lipid (fat) (g)	14.78
Carbohydrate, by difference (g)	16.87
Energy (kcal)	213.35
Sugars, total (g)	3.66
Fiber, total dietary (g)	0
Calcium, Ca (mg)	30.12
Iron, Fe (mg)	2.79
Magnesium, Mg (mg)	10.04
Phosphorus, P (mg)	65.26
Potassium, K (mg)	155.62
Sodium, Na (mg)	1618.95
Zinc, Zn (mg)	0.5
Copper, Cu (mg)	0.38
Manganese, Mn (mg)	0.21
Selenium, Se (mcg)	6.02
Vitamin A, IU (IU)	72.79
Retinol (mcg)	20.08
Carotene, beta (mcg)	5.02
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	2.03
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	2.51
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.11
Riboflavin (mg)	0.11
Niacin (mg)	1.06
Pantothenic acid (mg)	0.59
Vitamin B-6 (mg)	0
Folate, total (mcg)	5.02
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	4.27
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	5.02
Cholesterol (mg)	0
Fatty acids, total saturated (g)	3.46
Fatty acids, total monounsaturated (g)	2.79
Fatty acids, total polyunsaturated (g)	3.6