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Nutrition Facts

Soup, chicken noodle, canned, condensed, commercial, 1 cup (8 fl oz)

Protein (g)	6.37
Total lipid (fat) (g)	4.77
Carbohydrate, by difference (g)	14.83
Energy (kcal)	130.38
Sugars, total (g)	2.12
Fiber, total dietary (g)	0
Calcium, Ca (mg)	22.14
Iron, Fe (mg)	3.32
Magnesium, Mg (mg)	19.68
Phosphorus, P (mg)	86.1
Potassium, K (mg)	108.24
Sodium, Na (mg)	1736.76
Zinc, Zn (mg)	0.79
Copper, Cu (mg)	0.3
Manganese, Mn (mg)	0.26
Selenium, Se (mcg)	24.35
Vitamin A, IU (IU)	1928.64
Retinol (mcg)	4.92
Carotene, beta (mcg)	961.86
Carotene, alpha (mcg)	371.46
Vitamin E (alpha-tocopherol) (mg)	0.17
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	24.6
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.28
Riboflavin (mg)	0.23
Niacin (mg)	2.71
Pantothenic acid (mg)	0.37
Vitamin B-6 (mg)	0
Folate, total (mcg)	68.88
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	34.44
Folate, DFE (mcg_DFE)	93.48
Cholesterol (mg)	27.06
Fatty acids, total saturated (g)	1.32
Fatty acids, total monounsaturated (g)	2.1
Fatty acids, total polyunsaturated (g)	1.33