URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Chicken, cornish game hens, meat only, cooked, roasted, 1 bird Protein (g) 25.63 Total lipid (fat) (g) 4.26 Carbohydrate, by difference (g) 0 Energy (kcal) 147.4 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 14.3 Iron, Fe (mg) 0.85 Magnesium, Mg (mg) 20.9 Phosphorus, P (mg) 163.9 Potassium, K (mg) 275 Sodium, Na (mg) 69.3 Zinc, Zn (mg) 1.68 Copper, Cu (mg) 0.06 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 22.88 Vitamin A, IU (IU) 71.5 Retinol (mcg) 22 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.26 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 0.66 Thiamin (mg) 0.08 Riboflavin (mg) 0.25 Niacin (mg) 6.9 Pantothenic acid (mg) 0.61 Vitamin B-6 (mg) 0.39 Folate, total (mcg) 2.2 Vitamin B-12 (mcg) 0.33 Vitamin K (phylloquinone) (mcg) 2.64 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.2 Cholesterol (mg) 116.6 Fatty acids, total saturated (g) 1.09 Fatty acids, total monounsaturated (g) 1.36 Fatty acids, total polyunsaturated (g) 1.03