URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Chicken, cornish game hens, meat only, cooked, roasted, 1 bird whole Protein (g) 51.26 Total lipid (fat) (g) 8.51 Carbohydrate, by difference (g) 0 Energy (kcal) 294.8 Sugars, total (g) 0 Fiber, total dietary (g) 0 Calcium, Ca (mg) 28.6 Iron, Fe (mg) 1.69 Magnesium, Mg (mg) 41.8 Phosphorus, P (mg) 327.8 Potassium, K (mg) 550 Sodium, Na (mg) 138.6 Zinc, Zn (mg) 3.37 Copper, Cu (mg) 0.13 Manganese, Mn (mg) 0.03 Selenium, Se (mcg) 45.76 Vitamin A, IU (IU) 143 Retinol (mcg) 44 Carotene, beta (mcg) 0 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.53 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 1.32 Thiamin (mg) 0.16 Riboflavin (mg) 0.5 Niacin (mg) 13.8 Pantothenic acid (mg) 1.22 Vitamin B-6 (mg) 0.79 Folate, total (mcg) 4.4 Vitamin B-12 (mcg) 0.66 Vitamin K (phylloquinone) (mcg) 5.28 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 4.4 Cholesterol (mg) 233.2 Fatty acids, total saturated (g) 2.18 Fatty acids, total monounsaturated (g) 2.73 Fatty acids, total polyunsaturated (g) 2.07