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Nutrition Facts

Poultry, mechanically deboned, from backs and necks with skin, raw, 1 lb

Protein (g)	25.86
Total lipid (fat) (g)	56.14
Carbohydrate, by difference (g)	0
Energy (kcal)	617.44
Fiber, total dietary (g)	0
Calcium, Ca (mg)	313.26
Iron, Fe (mg)	3.56
Magnesium, Mg (mg)	27.24
Phosphorus, P (mg)	299.64
Potassium, K (mg)	236.08
Sodium, Na (mg)	90.8
Zinc, Zn (mg)	2.93
Copper, Cu (mg)	0.15
Manganese, Mn (mg)	0.04
Selenium, Se (mcg)	24.29
Vitamin A, IU (IU)	556.15
Retinol (mcg)	167.98
Vitamin C, total ascorbic acid (mg)	3.4
Thiamin (mg)	0.11
Riboflavin (mg)	0.29
Niacin (mg)	10.51
Pantothenic acid (mg)	1.87
Vitamin B-6 (mg)	0.43
Folate, total (mcg)	13.62
Vitamin B-12 (mcg)	0.57
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	13.62
Cholesterol (mg)	295.1
Fatty acids, total saturated (g)	16.91
Fatty acids, total monounsaturated (g)	23.7
Fatty acids, total polyunsaturated (g)	11.26