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Nutrition Facts

Turkey, young tom, dark meat, meat only, raw, 1 turkey, bone and skin removed

Protein (g)	307.01
Total lipid (fat) (g)	62.97
Carbohydrate, by difference (g)	0
Energy (kcal)	1884.36
Fiber, total dietary (g)	0
Calcium, Ca (mg)	260.44
Iron, Fe (mg)	24.82
Magnesium, Mg (mg)	321.72
Phosphorus, P (mg)	2834.2
Potassium, K (mg)	4442.8
Sodium, Na (mg)	1225.6
Zinc, Zn (mg)	51.78
Copper, Cu (mg)	2.16
Manganese, Mn (mg)	0.32
Selenium, Se (mcg)	438.15
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	1.36
Riboflavin (mg)	3.43
Niacin (mg)	50.76
Pantothenic acid (mg)	17.66
Vitamin B-6 (mg)	5.52
Folate, total (mcg)	168.52
Vitamin B-12 (mcg)	6.13
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	168.52
Cholesterol (mg)	1149
Fatty acids, total saturated (g)	21.14
Fatty acids, total monounsaturated (g)	14.25
Fatty acids, total polyunsaturated (g)	18.84