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Nutrition Facts

Turkey, young hen, light meat, meat only, raw, 1 turkey, bone and skin removed

Protein (g)	217.25
Total lipid (fat) (g)	15.26
Carbohydrate, by difference (g)	0
Energy (kcal)	1066.04
Fiber, total dietary (g)	0
Calcium, Ca (mg)	110.28
Iron, Fe (mg)	12.68
Magnesium, Mg (mg)	248.13
Phosphorus, P (mg)	1828.81
Potassium, K (mg)	2747.81
Sodium, Na (mg)	551.4
Zinc, Zn (mg)	14.61
Copper, Cu (mg)	0.75
Manganese, Mn (mg)	0.2
Selenium, Se (mcg)	224.24
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.55
Riboflavin (mg)	1.2
Niacin (mg)	51.75
Pantothenic acid (mg)	6.34
Vitamin B-6 (mg)	5.15
Folate, total (mcg)	73.52
Vitamin B-12 (mcg)	4.14
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	73.52
Cholesterol (mg)	533.02
Fatty acids, total saturated (g)	4.87
Fatty acids, total monounsaturated (g)	2.67
Fatty acids, total polyunsaturated (g)	4.04