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Nutrition Facts

Turkey, young hen, skin only, raw, 1 turkey, skin only

Protein (g)	37.85
Total lipid (fat) (g)	130.39
Carbohydrate, by difference (g)	0
Energy (kcal)	1338.57
Fiber, total dietary (g)	0
Calcium, Ca (mg)	60.99
Iron, Fe (mg)	4.88
Magnesium, Mg (mg)	25.68
Phosphorus, P (mg)	260.01
Potassium, K (mg)	343.47
Sodium, Na (mg)	102.72
Zinc, Zn (mg)	4.04
Copper, Cu (mg)	0.26
Manganese, Mn (mg)	0.05
Selenium, Se (mcg)	37.24
Vitamin A, IU (IU)	86.67
Retinol (mcg)	25.68
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.06
Riboflavin (mg)	0.27
Niacin (mg)	4.39
Pantothenic acid (mg)	0.75
Vitamin B-6 (mg)	0.19
Folate, total (mcg)	12.84
Vitamin B-12 (mcg)	0.71
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	12.84
Cholesterol (mg)	260.01
Fatty acids, total saturated (g)	34.03
Fatty acids, total monounsaturated (g)	55.57
Fatty acids, total polyunsaturated (g)	29.85