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Nutrition Facts

Turkey, fryer-roasters, wing, meat only, cooked, roasted, 1 wing, bone and skin removed

Protein (g)	18.51
Total lipid (fat) (g)	2.06
Carbohydrate, by difference (g)	0
Energy (kcal)	97.8
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	15.6
Iron, Fe (mg)	1.07
Magnesium, Mg (mg)	13.2
Phosphorus, P (mg)	104.4
Potassium, K (mg)	122.4
Sodium, Na (mg)	46.8
Zinc, Zn (mg)	2.3
Copper, Cu (mg)	0.1
Manganese, Mn (mg)	0.02
Selenium, Se (mcg)	19.26
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.05
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.1
Niacin (mg)	2.47
Pantothenic acid (mg)	0.45
Vitamin B-6 (mg)	0.35
Folate, total (mcg)	4.2
Vitamin B-12 (mcg)	0.25
Vitamin K (phylloquinone) (mcg)	0.18
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	4.2
Cholesterol (mg)	61.2
Fatty acids, total saturated (g)	0.66
Fatty acids, total monounsaturated (g)	0.36
Fatty acids, total polyunsaturated (g)	0.55