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Nutrition Facts

Chicken, capons, giblets, cooked, simmered, 1 cup, chopped or diced

Protein (g)	38.27
Total lipid (fat) (g)	7.83
Carbohydrate, by difference (g)	1.1
Energy (kcal)	237.8
Fiber, total dietary (g)	0
Calcium, Ca (mg)	18.85
Iron, Fe (mg)	9.86
Magnesium, Mg (mg)	29
Phosphorus, P (mg)	340.75
Potassium, K (mg)	221.85
Sodium, Na (mg)	79.75
Zinc, Zn (mg)	6.77
Copper, Cu (mg)	0.43
Manganese, Mn (mg)	0.28
Selenium, Se (mcg)	137.75
Vitamin A, IU (IU)	19235.7
Retinol (mcg)	5776.8
Vitamin C, total ascorbic acid (mg)	13.05
Thiamin (mg)	0.14
Riboflavin (mg)	1.54
Niacin (mg)	5.97
Pantothenic acid (mg)	4.78
Vitamin B-6 (mg)	0.55
Folate, total (mcg)	600.3
Vitamin B-12 (mcg)	1.65
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	600.3
Cholesterol (mg)	629.3
Fatty acids, total saturated (g)	2.57
Fatty acids, total monounsaturated (g)	1.99
Fatty acids, total polyunsaturated (g)	1.64