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Nutrition Facts

Chicken, stewing, meat and skin, raw, 1 chicken, bone removed

Protein (g)	69.85
Total lipid (fat) (g)	80.91
Carbohydrate, by difference (g)	0
Energy (kcal)	1026.84
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	39.8
Iron, Fe (mg)	4.14
Magnesium, Mg (mg)	79.6
Phosphorus, P (mg)	684.56
Potassium, K (mg)	811.92
Sodium, Na (mg)	282.58
Zinc, Zn (mg)	4.74
Copper, Cu (mg)	0.29
Manganese, Mn (mg)	0.08
Selenium, Se (mcg)	57.31
Vitamin A, IU (IU)	708.44
Retinol (mcg)	206.96
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	1.31
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.45
Riboflavin (mg)	0.66
Niacin (mg)	24.92
Pantothenic acid (mg)	3.66
Vitamin B-6 (mg)	1.31
Folate, total (mcg)	23.88
Vitamin B-12 (mcg)	1.27
Vitamin K (phylloquinone) (mcg)	9.55
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	23.88
Cholesterol (mg)	282.58
Fatty acids, total saturated (g)	22.73
Fatty acids, total monounsaturated (g)	32.8
Fatty acids, total polyunsaturated (g)	17.67