Search Encyclopedia

Nutrition Facts

Chicken, broilers or fryers, back, meat only, cooked, stewed, 1 back, bone and skin removed

Protein (g)	10.63
Total lipid (fat) (g)	4.7
Carbohydrate, by difference (g)	0
Energy (kcal)	87.78
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	8.82
Iron, Fe (mg)	0.53
Magnesium, Mg (mg)	7.14
Phosphorus, P (mg)	54.6
Potassium, K (mg)	66.36
Sodium, Na (mg)	28.14
Zinc, Zn (mg)	1
Copper, Cu (mg)	0.03
Manganese, Mn (mg)	0.01
Selenium, Se (mcg)	6.93
Vitamin A, IU (IU)	37.8
Retinol (mcg)	11.34
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.11
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.07
Niacin (mg)	1.91
Pantothenic acid (mg)	0.35
Vitamin B-6 (mg)	0.08
Folate, total (mcg)	2.94
Vitamin B-12 (mcg)	0.09
Vitamin K (phylloquinone) (mcg)	1.01
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	2.94
Cholesterol (mg)	35.7
Fatty acids, total saturated (g)	1.28
Fatty acids, total monounsaturated (g)	1.69
Fatty acids, total polyunsaturated (g)	1.1