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Nutrition Facts

Margarine-butter blend, 60% corn oil margarine and 40% butter, 1 tsp

Protein (g)	0.04
Total lipid (fat) (g)	4.04
Carbohydrate, by difference (g)	0.03
Energy (kcal)	35.9
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	1.4
Iron, Fe (mg)	0
Magnesium, Mg (mg)	0.1
Phosphorus, P (mg)	1.15
Potassium, K (mg)	1.8
Sodium, Na (mg)	44.85
Zinc, Zn (mg)	0
Copper, Cu (mg)	0
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0.02
Vitamin A, IU (IU)	178.85
Retinol (mcg)	38.4
Carotene, beta (mcg)	30.5
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.2
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0
Pantothenic acid (mg)	0
Vitamin B-6 (mg)	0
Folate, total (mcg)	0.1
Vitamin B-12 (mcg)	0
Vitamin K (phylloquinone) (mcg)	5.18
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.1
Cholesterol (mg)	4.4
Fatty acids, total saturated (g)	1.42
Fatty acids, total monounsaturated (g)	1.64
Fatty acids, total polyunsaturated (g)	0.8